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A bowl named for how (almost comically) often you'll use it. It's the if-you-had-just-one-bowl-it'd-be-this-one bowl. East Fork's Co-Founder Connie Matisse swears that when she sends her kids off to college, in their dorm rooms will be one Everyday Bowl and one Mug. That's it. Bases covered, from cereal to Top Ramen.
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